Garlic Butter Shrimp Skewers
These garlic butter shrimp skewers are easy to make, dont take long, and taste great. This is a great low-carb seafood dish that is sure to impress
Ingredients:
- 1 lb shrimp, peeled and deveined
- 4 cloves garlic, minced
- 2 tablespoons butter, melted
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Instructions:
In a bowl, mix together minced garlic, melted butter, olive oil, lemon juice, paprika, salt, and pepper
Thread shrimp onto skewers
Brush the shrimp with the garlic butter mixture on both sides
Preheat grill to medium-high heat
Grill shrimp skewers for 2-3 minutes on each side or until shrimp turn pink and opaque
Garnish with chopped parsley before serving

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